Free Ebook Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis

Free Ebook Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis

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Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis

Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis


Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis


Free Ebook Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis

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Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis

Review

"Before you crank up the AC, crack open this book. Icy, Creamy, Healthy, Sweet is chock full of creative and flavorful recipes guaranteed to help you stay cool when the mercury soars. I, for one, will be forever grateful for these words, images, and clever, delicious suggestions."—Ashley English, author of Quench

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About the Author

CHRISTINE CHITNIS is a writer, photographer, mother, and home cook, who lives with her husband and two young sons in Providence, Rhode Island. Her writing and photography are inspired by the farmland and coasts of her adopted home state, though her love of the natural world dates back to childhood summers spent in northern Michigan. Her writing has appeared in Country Living, the Boston Globe, and Edible Rhody, among many other local and national publications. Christine's first book, Markets of New England (The Little Bookroom, 2011), highlights fifty of the most unique and vibrant farmers' markets and art events in the region. For adventures in cooking, gardening, mothering, and crafting, visit ChristineChitnis.com.

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Product details

Hardcover: 224 pages

Publisher: Roost Books (April 5, 2016)

Language: English

ISBN-10: 161180289X

ISBN-13: 978-1611802894

Product Dimensions:

7.1 x 0.8 x 8.5 inches

Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

28 customer reviews

Amazon Best Sellers Rank:

#654,526 in Books (See Top 100 in Books)

I have tried several of the recipes and they are all good. Although it is not labeled as a "Paleo" book, a lot of the recipes are Paleo. Several of the ingredients Christine uses are ingredients that I can't use based on dietary restrictions or preferences, but, as Christine says at the beginning of the book, the recipes can be easily adapted. If you follow her recipes exactly, you won't be disappointed, but you can also use them as an inspirational launchpad. Also, as with everything Christine does, the pictures in this book are beautiful. I live in Texas where summers can be pretty brutal and I just want to eat a lot of ice cream. Because of dietary concerns, that can be difficult, so Christine's book is timely and greatly appreciated.

First of all, this is the most gorgeous book on my shelf, but it is on the inside where all the (delicious) magic lives. The recipes in these pages have added so much sweetness to my summer and impressed all of my friends, including my stubborn mother who associates desserts with unhealthy amounts of butter and refined white sugar. This is the perfect book for introducing a friend to a Icy, Creamy, Healthy, Sweet lifestyle, and Christine's recipes offer health conscious desserts that don't leave you craving the traditional sugar packed sweets that we are used to.Oh, and don't forget to keep this book on your shelf all winter, because warm almond coconut chocolate chip cookies are a staple all year round!

This is a great cookbook for frozen treats made with healthy ingredients. It is full of beautiful photographs, clear and concise directions. So far we have tried -and enjoyed- the frozen yogurt bark and the frozen banana bites. I look forward to trying all of the creative recipes in this book this summer!

This book is a lifesaver! My kids are obsessed with anything that is frozen with a stick in it and we're all getting sick of my boring banana smoothie pops. This book might be the reason I finally need to invest in an ice cream maker. If you have kids, and cringe when you read most ingredients lists, this one's for you.

My go to book for sweets for my family. We have dairy issues in our household and love the options in this book. And to top it off... it's just gorgeous! The pictures make you want to try every recipe.

This is one of my favorite cookbooks! I made several of the popsicles this summer with my great-nephew. He loves to page through the book and choose our next kitchen project. These recipes were all great, but our absolute favorite is the Strawberry and basil! Thank you, Christine, for your great recipes!

I've made a couple of the recipes. The mint chocolate chip ice cream is delicious! I served it at a dinner party and no one could tell that it wasn't "regular" ice cream. Creamy texture and rich in flavor.

This book is amazing! Checked it out from the library and loved it so much I bought it. Recipes are delicious and I love that I have healthy sweet treats to give my son. I also love the dairy free options which we've made as well. Good for when friends with food allergies come to play.

Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis PDF
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Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis PDF

Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis PDF

Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis PDF
Icy, Creamy, Healthy, Sweet: 75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More, by Christine Chitnis PDF

Ebook Download Lonely Planet Make My Day Dublin (Travel Guide), by Lonely Planet

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Lonely Planet Make My Day Dublin (Travel Guide), by Lonely Planet

Lonely Planet Make My Day Dublin (Travel Guide), by Lonely Planet


Lonely Planet Make My Day Dublin (Travel Guide), by Lonely Planet


Ebook Download Lonely Planet Make My Day Dublin (Travel Guide), by Lonely Planet

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Product details

Series: Travel Guide

Spiral-bound: 40 pages

Publisher: Lonely Planet; 1 edition (March 21, 2017)

Language: English

ISBN-10: 1786578980

ISBN-13: 978-1786578983

Product Dimensions:

5 x 0.6 x 7.8 inches

Shipping Weight: 6.7 ounces (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#1,039,206 in Books (See Top 100 in Books)

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Ebook Download Forbidden Sands

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Forbidden Sands

Product details

Paperback: 216 pages

Publisher: Academy Chicago Publishers (March 1, 2001)

Language: English

ISBN-10: 0897330277

ISBN-13: 978-0897330275

Product Dimensions:

5.5 x 0.5 x 8.4 inches

Shipping Weight: 10.1 ounces

Average Customer Review:

4.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#9,098,446 in Books (See Top 100 in Books)

In 1974 Richard Trench decided to undertake a journalistic investigation of the salt mines in Taoudenni, Mali, which were thought to be the site of slave labor done by prisoners. Salt mining in this part of Africa is an important part of history and lore; salt has been carried to market by camel caravan for centuries, and it was at times so rare that it was reportedly worth its weight in gold. Trench's journey required a carefully planned overland trip on camelback. Trench lived and traveled with nomads through the Sahara to Taoudenni then on to Timbuktu. His account of the journey -- his relationship with his guides, the difficulties of desert travel, encounters with government officials -- is very good reading. "Forbidden Sands" also contains the fruits of his research into the historical record of the region. (Ibn Battuta and Rene Caillie, for example.) A great book for armchair travelers or readers interested in the Eastern Sahara and Mali.

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